55% Cacao With Almond Butter & Roasted Almonds
Key Benefits
- Rich, single origin cacao for a deep chocolate flavour.
- Sweetened only with dates—no refined sugar added.
- Almond butter blended in for a smooth, nutty finish.
- Crunchy roasted Marcona almonds on top for extra texture.
Discover a chocolate bar that’s all about balance and craft. Kaicao’s 55% Cacao with Almond Butter & Roasted Almonds brings together single-origin cacao from Okö Caribe and Marcona almonds from Finca Chirlata in Granada, Spain. Almond butter is mixed straight into the chocolate, creating a creamy, melt-in-the-mouth texture, while roasted almonds add a satisfying crunch.
Stone-ground cacao preserves the bean’s unique character, pairing beautifully with the richness of almond. Sweetened naturally with dates, this bar is free from refined sugar and made with simple, plant-based ingredients. Vegan-friendly and gluten-free, it’s a deliciously layered chocolate experience—perfect for those who appreciate a little indulgence, any day of the week.
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55% Cacao With Almond Butter & Roasted Almonds
Key Benefits
- Rich, single origin cacao for a deep chocolate flavour.
- Sweetened only with dates—no refined sugar added.
- Almond butter blended in for a smooth, nutty finish.
- Crunchy roasted Marcona almonds on top for extra texture.
Discover a chocolate bar that’s all about balance and craft. Kaicao’s 55% Cacao with Almond Butter & Roasted Almonds brings together single-origin cacao from Okö Caribe and Marcona almonds from Finca Chirlata in Granada, Spain. Almond butter is mixed straight into the chocolate, creating a creamy, melt-in-the-mouth texture, while roasted almonds add a satisfying crunch.
Stone-ground cacao preserves the bean’s unique character, pairing beautifully with the richness of almond. Sweetened naturally with dates, this bar is free from refined sugar and made with simple, plant-based ingredients. Vegan-friendly and gluten-free, it’s a deliciously layered chocolate experience—perfect for those who appreciate a little indulgence, any day of the week.
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Product Information
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Shipping & Returns
Description
Key Benefits
- Rich, single origin cacao for a deep chocolate flavour.
- Sweetened only with dates—no refined sugar added.
- Almond butter blended in for a smooth, nutty finish.
- Crunchy roasted Marcona almonds on top for extra texture.
Discover a chocolate bar that’s all about balance and craft. Kaicao’s 55% Cacao with Almond Butter & Roasted Almonds brings together single-origin cacao from Okö Caribe and Marcona almonds from Finca Chirlata in Granada, Spain. Almond butter is mixed straight into the chocolate, creating a creamy, melt-in-the-mouth texture, while roasted almonds add a satisfying crunch.
Stone-ground cacao preserves the bean’s unique character, pairing beautifully with the richness of almond. Sweetened naturally with dates, this bar is free from refined sugar and made with simple, plant-based ingredients. Vegan-friendly and gluten-free, it’s a deliciously layered chocolate experience—perfect for those who appreciate a little indulgence, any day of the week.
